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A colleague of mine has a practice of always cooking for her friends a dish from wherever in the world she’s just been. Lucky for us, she recently visited Senegal and this awesome soup is what she had to share! You will need:
3/4 cup shelled roasted peanuts I swear, recipe titles always sound more impressive when they’re in French! Translated, “Potage Parmentier” means plain old leek and potato soup, but sometimes it is the simple things in life that are the yummiest. Sometimes a bowl of soup just hits the right spot! INGREDIENTS My husband loves french onion soup so I decided to make it one cold, snowy afternoon. Most of the recipes I found online were a little bland, so I picked one and made some changes! Ingredients |
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